Poultry for every occasion and budget
We offer a wide range of poultry from our catering tubs of chicken to slow raised and succulent poultry from Rockvale Poultry of Armagh.
The flavour and freshness of Rockvale Poultry of Richill stems from their philosophy that a happy chicken is a tasty chicken. Welfare is of paramount importance with the birds being humanely reared, slow-raised and free to roam.
Our fresh, tasty and succulent poultry is reared to be used in the finest restaurants and hotels, but is available to you at wholesale prices, via The Meat Merchant.
FIRM, FLESHY FILLETS
We offer a range of plump chicken and duck fillets. You'll find both are full of meat, not pumped full saline solution, like some fillets. As a result, they stay firm and fleshy when cooked, yet remain satisfyingly moist, too.
You can also buy whole birds from us. Choose from chicken, duck or pheasant, which are all perfect for a succulent, mouth-watering roast.
Treat yourself to an appetising roast dinner with one of our Moy Park chickens or try the wonderful slow-raised whole birds from Rockvale.
We'll gladly help you with cooking instructions to ensure your bird is at its flavoursome best when it leaves your oven.
Pure chicken breast, which is ideal for a midweek treat or a super Sunday lunch.
Expect the firm, fleshy texture and succulent, juicy flavours of our premium chicken.
We offer a range of delicious duck products, including whole duck, juicy duck fillets and duck confit.
Our friends at the Baronscourt Estate, Co. Tyrone, supply us with a range of the highest quality game birds.
These include pheasants, with pigeon crowns also available in season.
A wonderful bird that will look simply beautiful on your plate - and taste equally divine.